I love summer salads like this Tomato Avocado Salad with Edamame that has an amazing cumin-lime vinaigrette! And did you know that edamame is low in net carbs and high in protein! PIN Tomato Avocado Salad with Edamame to try…
Salad
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This raw zucchini salad with lemon, mint, and olive oil is a perfect paleo, Whole30, keto and vegan-friendly side dish. The best part is that it only takes about 5 minutes to make. Check out two variations with Parmesan &…
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In this this delicious Zucchini Greek Salad grilled zucchini replaces the cucumbers, and this is a tasty low-carb Greek Salad variation. Be sure to remember this Zucchini Greek Salad when you have lots of zucchini that needs to be used! …
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You will love this Mexican salad for its vibrant colours, texture and bold flavours. I like to call it the Fiesta salad because it looks so festive and is perfect for any celebration, especially to bring to outdoor gatherings, barbecues…
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Hello Eat Drink Paleo readers! I’m tremendously excited to be sharing this vibrant happy inducing salad with you today. I’m Chantelle and I write the paleo food blog Naked Cuisine. To me, food should be made with real unprocessed ingredients…
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This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. A delicious and easy cashew chicken salad that is perfect for sandwiches and feeding a crowd! We have a big…
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We’re making a summery salmon with a beautiful, big-flavored basil sauce that is so good, you’re going to want to just drink it. Perfectly-spiced, fresh, and a dinner for everyone! Hello and happy summer to you, me, and this amazing…
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I love this delicious Grilled Zucchini Caprese Salad all stacked up and served with my favorite Basil Vinaigrette. And these stacks of grilled zucchini, fresh Mozzarella, tomato, and basil vinaigrette have all the flavors of summer! PIN the Grilled Zucchini…
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This Tuna White Bean Salad is a delicious way to use canned tuna, and this is a tasty lunch any time of year! And we’re updating this favorite salad recipe to use more tuna and add sliced celery so now…
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This everyday side salad with mustard, lemon, and honey vinaigrette is on regular rotation in my kitchen. It’s so easy and delicious that I make it a few times a week, usually as a side salad for dinner but with…