Recipe

Note 1: Gochujang is a spicy Korean fermented red chili paste fermented paste. I use gochujang sauce for this recipe and I love the Bibigo brand! Gochujang sauce tastes like gochujang but it also has flavors of garlic, sesame, etc.…

This Korean spicy chicken recipe is incredibly delicious and packed with flavour. Tender, juicy chicken pieces are pan-fried and coated in a mouthwatering spicy, sweet, and savoury Korean sauce. This recipe is inspired by the popular KFC (Korean fried chicken) and…

Once you put the chicken in the air fryer (or on a sheet pan), if the surface looks like there’s not enough seasoning coverage, just sprinkle with a little bit more taco seasoning and oil to evenly coat the surface,…

Flavor, Flavor, and More Flavor. The number of times I have made these in the last few weeks is… a lot. Too many to count. I love these flavors. I don’t normally consider myself a beef person – I love…

This All-Beef Instant Pot Keto Chili Recipe is a delicious option for a beef chili recipe that’s low-carb, Keto, and gluten-free. And everyone will love this extra-flavorful chili recipe with an amazing blend of spices! PIN this Instant Pot Keto…

For the chicken seasoning, you’ll want to use something that uses spices like paprika, onion powder, garlic powder, and/or salt. If you’re working without a spice mix, I would recommend the spices in our Air Fryer Chicken! The chicken spices…

Gazpacho is a chilled tomato soup that came from Spain, and I use red and yellow tomatoes in this favorite Gazpacho recipe! And this kicked up tomato soup is the perfect cold food for a hot summer day when it’s…

I Have A New Favorite Meatball. Not to be drama, but there might be drama. For years, these classic baked chicken meatballs have been my favorite of all time. And I still love them! But there’s a new meatball in…

The Combo That Makes Just a Really Heavenly Bite. The first night I made this for dinner, I put it all on the plate, we took our first bites, and both Bjork and I said out loud – Yes. This…

These paleo, fried chicken meatballs are from Melissa Joulwan’s latest cookbook Well Fed Weeknights and they are finger-lickin good. I absolutely love this book! I am super happy that I can share this recipe with you guys. Served with garlicky collard greens,…