This nutritious spinach and sweet potato balls recipe is inspired by the Austrian knödel dish. They are crispy like fritters on the outside but soft like a mashed potato on the inside. They can be served as a side dish…
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This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. My hubby sent me a message with a picture of this chicken and said make this! And it only had…
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This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Do you ever feel proud after you make a meal? I felt proud after I made this! Everything about it…
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This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. If you have five minutes to throw something into the crockpot and have a delicious meal ready for your family,…
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Made from frozen, this healthy paleo and vegan creamed spinach is made without dairy and makes for a perfect side dish or a plant-based main with some rice or quinoa. With a touch of curry and coconut, this spinach recipe…
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This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. I am always trying to think of new recipes to create. Being a food blogger, you are always thinking about…
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If you like Sriracha Rooster Sauce, you’ll love these spicy Sriracha Deviled Eggs, and they’re perfect for a low-carb appetizer any time of year! And you can adjust the amount of Sriracha Sauce to make the deviled eggs more or…
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When it comes to Brussels sprouts, people fall into two categories: those that love them, and those that really don’t. If you ask the latter why this is the case, you will learn that their dislike for these miniature cabbages…
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This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. I have made these delicious little chicken enchilada puffs twice this month already. And the first time I made them…
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Ok, when I say ‘pimped-up’ salad, I mean that it’s a little fancy but by no means complicated or difficult to make. In fact, it’s as easy as making a regular coleslaw but instead of using cabbage (which some people find difficult…